Thursday, 28 November 2013

Eggless Chocolate Mug Cake

Ingredients

3 tbsp nachni satva (noth pith)
1 tbsp maida
Pinch of baking powder
2 tbsp caster sugar
1 tbsp cocoa powder
2 tsp oil
3 tbsp milk/water

Method:
1.      Mix all ingredients well.
2.      Spread little oil or butter inside the mug. Add the prepared batter
3.      Cook in in microwave for 90 seconds
4.      Let it stand for 5 mins
5.      Enjoy

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